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VOLUNTEER LUNCH

Please choose ONE of the following meal choices:

* Bagel and lox with cream cheese

* Half sandwich of Black Forest ham and Munster cheese on rye with chips and tomato bisque soup

*Half sandwich of tarragon chicken salad on brioche bread with chips and tomato bisque soup

Included will be mini desserts for each table; water, iced tea and coffee.

RSVP by March 21 to Carol Mazza at 954-431-0600 ext. 234; call Carol Mazza with your meal choice by March 23 at 954-431-0600.